KAI Wasabi Black Santoku Knife 16cm

Minimalist, contemporary traditional Japanese blade design, combining superior razor-like cutting performance with an ergonomic design and robust material quality. The slightly arched back of the blade allows a secure grip during work and ensures, easier fine rocking movements. Comfortable, easy-care water-resistant handle in an oval shape, a fusion of the hygienic properties of bamboo powder with the durable qualities of polypropylene. Multifunctional knife for home and professional use, excels at food preparation, slicing, dicing and mincing.

KAI is one of the world leaders in the manufacture of premium quality chefs tools, fully manufactured in Japan.