Victorinox Fibrox Dual Grip Santoku Knife Fluted Blade - 17cm
Master every cut with confidence, your go-to all rounder designed for effortless slicing, dicing and mincing. Its fluted edge minimizes friction, allowing meat, poultry and other foods to glide smooth...
Read moreMaster every cut with confidence, your go-to all rounder designed for effortless slicing, dicing and mincing. Its fluted edge minimizes friction, allowing meat, poultry and other foods to glide smoothly off the blade. From sushi prep to stir-fries, it delivers precision, speed and satisfaction with every cut, while the ergonomic dual-grip handle ensures a secure, comfortable hold for total control.
Part of the ergonomically designed two-component, nonslip Fibrox Dual Grip Collection of slaughter and boning knives, designed to offer maximum control, with support for the hand and wrist, for smooth, effortless cutting. The Fibrox Dual Grip is made up of an inner Polypropylene (PP), offering strength, rigidity and hardness, and an exterior of Thermoplastic Elastomers (TPE), renowned for being robust. Suitable for sterilization and temperatures of up to 80 - 100 Degrees Celsius.
Key Features
Fibrox Dual Grip Collection
Effortless Dicing & Chopping
For Extra Fine Slicing & Carving
Smooth & Precise Cuts
Ultra-Sharp, Stainless Steel Blade, Fluted Edge
Ergonomic, Non-Slip Handle For Safe Handling
Swiss Made
Warranty
Victorinox warranty covers defects in materials and workmanship, however, excludes damage due to normal wear and tear and misuse.
| SKU | V5.2523.17D |
|---|---|
| Brand | VICTORINOX |
| Blade Length | 17 cm |
| Handle | Inner Polypropylene (PP)/Outer Thermoplastic Elastomers (TPE) |
| Blade Steel | Stainless Steel |
| Colour | Black |
| Edge Type | Plain w/Fluted-Granton |
| Weight | 140g |
























