Victorinox Fibrox Sticking/Boning/Utility Knife Black - 18cm

A butcher’s sticking and boning knife built for precision and control. Its stiff blade pierces cleanly and makes deboning beef and pork fast and efficient. The wide, straight blade adds versatility, handling filleting and general meat cutting with equal ease, reliable performance for demanding prep work.

Built for performance and longevity, this collection pairs comfortable, slip-resistant handles with high-carbon stainless steel blades that hold a wicked edge and are known for outstanding durability.

Designed to meet the demands of professionals, Victorinox Fibrox kitchen knives are dishwasher safe, ultra-hygienic, and engineered to withstand sterilization up to 150 °C. Trusted in professional kitchens, butcheries, food processing facilities, restaurants, catering operations, and hospitals, these are tools that work as hard as you do.

Key Features
Fibrox Collection - Butcher's Sticking And Boning Knife
Ultra-Sharp Blade For Clean, Efficient Piercing And Deboning
Ergonomic Handle
Dishwasher Safe, Engineered For Sterilization, NSF-Certified
Swiss Made

Warranty
Victorinox warranty covers defects in materials and workmanship, however, excludes damage due to normal wear and tear and misuse.